凯涛法餐厅被《周末画报》评选为“2004年度最佳餐厅”。北京新侨诺富特饭店的行政总厨让.马克出席了颁奖典礼并接受此项殊荣。
The “Cuisine Galley” French Restaurant was awarded “2004 best restaurant” by Modern Weekly magazine. Jean Marc PERRIGON, Executive Chef of Novotel Xinqiao Beijing, received the award at a ceremony held for this occasion.